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| Menu | ||||||
Fresh ground Angus sirloin topped with choice of cheese and all the fixings on a toasted Brioche ... |
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Stacked Corned beef with sauerkraut and melted Swiss on marble rye. Served with fries and your choice ... |
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Delicious Farm raised Catfish fillet available lightly breaded and fried or grilled. Served with your ... |
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Lake Erie specialty! Delicious deep fried or grilled. Served on a hoagie bun. Add Lettuce, tomato, or ... |
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Deep fried or grilled, a lake fish lover's delight. Add Lettuce, tomato, or cheese for an additional ... |
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Yellow Lake Perch* Fish & Chips Four fillets of Lake Erie Yellow Perch served lightly fried or grilled, with French fries and Cole ... |
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Three fillets of Yellow Lake Perch, four large Gulf Shrimp and 4oz. of Fresh Sea scallops... Choose ... |
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7 oz. of tender Fresh Sea Scallops with 5 Jumbo Tiger Shrimp. Served with two ... |
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Firm fillet served fried or grilled. Try blackened ... delicious! Served with two ... |
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A 6 oz. USDA Choice tenderloin filet served with a 8 oz. Lobster tail. An undeniable treat for yourself ... |
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7 tender choice sized frog legs. Available deep fried or grilled. Delicious with garlic ... |
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Fresh, tender succulent balls of white meat. A 9 oz. portion. Delicious broiled with drawn ... |
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7 large Tiger Shrimp deep fried in our own coconut breading. Served with a spicy but sweet dipping ... |
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7 large Tiger shrimp served deep fried or grilled ... with your choice of seasonings. Served with ... |
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8 oz. cold water tail broiled. Served with drawn butter and your choice of 2 ... |
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* The consumption of raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food bourne illness
