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| Lunch | ||||||||
Thick, Creamy & delicious...The best in ... |
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Shell on Shrimp you peel! Served with our horseradish cocktail sauce & lemon ... |
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Our Famous French Fried Onion Rings Hand cut and battered to order. A house ... |
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Fresh 6 oz. Salmon on top of Romaine lettuce with shaved Parmesan cheese & homemade ... |
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3 fillets of our house specialty... Lake Erie Yellow Perch! Served with 1 ... |
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Platter of crisp Iceberg Romaine with our All-natural Chicken breast, bacon, cucumber, sliced tomato, ... |
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Crisp Iceberg Romaine mix with tomato wedges, hard boiled egg, shaved parmesan & chilled cocktail ... |
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Grilled or fried All-Natural, boneless chicken breast on top of fresh Romaine lettuce, shaved parmesan ... |
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Fresh greens, red ripe Grape tomato, cucumber, beets, and homemade croutons. Served with your choice of ... |
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Lake Erie Perch*Sandwich Platter Fresh yellow Perch from Lake Erie. Served fried or grilled on a hoagie bun with fries and ... |
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Lake Erie’s finest catch. Served fried or grilled on a Hoagie bun with fries and ... |
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Our House made Lobster Salad served in a grilled New England roll. Served with choice of French Fries ... |
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Our House Burger! 7 oz. freshly ground chuck on a Brioche' bun. Cheddar, Pepper jack or Provolone ... |
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A flour shelled Perch taco topped with Avocado, black bean, crunchy red cabbage, shredded cheddar and ... |
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Tiger shrimp hand breaded in Malibu coconut breader. Lightly fried. Served with an orange dipping sauce ... |
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* The consumption of raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food bourne illness
