| Dishes | Size | Price | ||||||||
| Lunch | ||||||||||
|
Blue Gill Lunch Sandwich Platter 2 fillets lightly breaded & fried on our house hogie bun with fresh sliced tomato lettuce and ... |
|
|||||||||
|
Delicious panfish. Dusted in our house breading and lightly ... |
|
|||||||||
|
Fresh Oysters on the Half-shell Fresh James River Oysters shucked to order. Served with our house cocktail sauce, lemon wedge & ... |
|
|||||||||
|
Housemade Maryland-Style Crab Cakes Appetizer Single or Double Crab Cake garnished with lemon garlic Aioli and Sriracha ... |
|
|||||||||
|
Maine Style Lobster Roll Platter Lobster Salad in a buttered and toasted New England roll with your choice of potato, vegetable, salad, ... |
|
|||||||||
|
Calves Liver & Onions w/ Bacon Two slices of Calves Liver with grilled onions and 2 strips of bacon. Served with 2 ... |
|
|||||||||
|
Two grilled chicken breasts topped with grilled pineapple, provolone cheese and a drizzle of Hoisin ... |
|
|||||||||
|
7 delicious New Zealand Green Lip Mussels cooked in wine, garlic, parmesan and ... |
|
|||||||||
|
James River Fried Oyster Appetizer Medium-large sized oysters from Chesapeake Bay area coated in our house breading and lightly fried. ... |
|
|||||||||
|
Fried Chesapeake Oysters Lunch Plate 5 nice sized oysters. Lightly breaded and fried. Served with one ... |
|
|||||||||
|
||||||||||
|
Stacked Corned beef with sauerkraut and melted provolone on marble rye. Served with Cole slaw and ... |
|
|||||||||
|
Farm raised Catfish fillet. Choose fried or grilled. Served with your choice of one ... |
|
|||||||||
|
Piled high with seasoned turkey, hickory bacon, honey ham, lettuce, tomato & mayo. Choose White, ... |
|
|||||||||
|
Farm Raised. Choose fried or grilled. Served on a hoagie bun with lettuce and tomato. Served with ... |
|
|||||||||
* The consumption of raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food bourne illness
