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Beef & Chicken All Beef & Chicken Entrees include your choice of salad & potato or vegetable of the day. |
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USDA Choice Strip loin broiled to your ... |
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A 6 oz. USDA tenderloin aged and broiled to your ... |
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12 oz. The finest quality ground chuck cooked to ... |
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Fresh calves’ liver served with sauteed ... |
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Boneless chicken breast broiled in a delicious honey dijon mustard ... |
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Boneless chicken breast broiled, deep fried or Cajun style. Smothered in sauteed mushrooms & ... |
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Teriaki chicken breast broiled, topped with provolone cheese and sweet pineapple ... |
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* The consumption of raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food bourne illness
