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Beef & Chicken All Beef & Chicken entrees’ served with two sides. |
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USDA Choice Strip loin broiled to your ... |
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A 6 oz. USDA tenderloin aged and broiled to your ... |
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14 oz. The finest quality ground sirloin cooked to ... |
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Slow cooked Angus beef sliced thin. Served open faced with hearty beef gravy. Served with mashed ... |
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* The consumption of raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food bourne illness
