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| Nightly Specials | ||||||||
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Sweet, mild flavor served either deep fried or ... |
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Boneless, skinless Chicken breast seasoned and broiled or fried. Served in a lightly fried flour shell ... |
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Boneless, flaky mild fillets. A taste treat from down under. Served deep fried or broiled with a ... |
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Made in-house. Delicious red broth, slightly spicy with lots of clams & vegetables. *Served on ... |
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Delicious Farm raised Catfish available lightly breaded and fried or broiled. Served with your choice ... |
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Alaskan Salmon. Available broiled with Cajun, Blackening, Lemon Pepper or Bourbon Glazed. *Bourbon ... |
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A flour shelled Catfish taco topped with Avocado, black bean, crunchy red cabbage, shredded ... |
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Alaskan Wild Salmon broiled with a bourbon glaze. An 8oz. ... |
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6 oz. fillet of wild Alaskan Salmon broiled with our Bourbon glaze then served on a bed of mixed spring ... |
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Delicious broiled fresh Sea Scallops on a bed of Capellini noodles with a light wine garlic sauce. ... |
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Tart but sweet... The perfect finish to ... |
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White cake with white frosting...served for that special occassion or complimentary for your birthday ... |
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Delicious! ... Fresh carrot cake topped with cream cheese frosting & a sprinkling of chopped ... |
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An 9 oz. portion. A nice meaty fish...Delicious either way - broiled or ... |
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Ahi Tuna coated in roasted sesame seed, seared & sliced upon a bed of mixed spring greens with ... |
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* The consumption of raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food bourne illness
